OctoFrost offers a complete line that consists of the OctoFrost IF Blancher, OctoFrost IF Chiller, and OctoFrost IQF Freezer for processing vegetables.
With the OctoFrost flash impingement technology, the blanching time is reduced to a minimum, preventing over-blanching and reducing time and energy consumption. The user of the OctoFrost IF Blancher has absolute control over the blanching temperature and time.
OctoFrost offers a capacity range of 1,000 to 15,000 kg/h for the OctoFrost IF Chiller.
OctoFrost IQF freezer is well-known for creating complex and unique aerodynamics due to a number of its key features. The unique bedplate configuration, the overall freezer design and shape, and the high-performance fans with frequency converters—all contribute to a high-quality IQF result.
Watch the video on freezing IQF ginger to see how OctoFrost technology delivers premium quality, energy efficiency, and gentle handling for this aromatic root.